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THE AVIATION

THE AVIATION

By September 3, 2014 RECIPES No Comments
A twist on a classic, the addition of our American Gin instead of a traditional London Dry adds a rich, creamy, vanilla flavor that is perfectly rounded out with the addition of the floral Crème De Violette.
 

INGREDIENTS:

  • 2 oz American Gin
  • ¼ oz Crème De Violette
  • ½ oz Luxardo Maraschino Liqueur
  • ¾ oz Fresh Lemon Juice
  • ¼ oz Simple Syrup

DIRECTIONS:

Shake all ingredients with ice and strain into a rocks glass over fresh ice. Garnish with bitters and a mint sprig.

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